2 nights ago, I baked an apple pie.
Last night I made buttery parmesan shrimp pasta for dinner. I also canned four pints of garbanzo beans so I can easily make hummus in the future.
This morning I am baking a fall harvest veggie and cheese quiche.
FYI- I got apples, shrimp, dry garbanzos, and big round pasta for free! So it's been nice. We've been relaxing when it comes to food security. Which feels good, seeing as I didn't have any food stamps at first.
Last night I made buttery parmesan shrimp pasta for dinner. I also canned four pints of garbanzo beans so I can easily make hummus in the future.
This morning I am baking a fall harvest veggie and cheese quiche.
FYI- I got apples, shrimp, dry garbanzos, and big round pasta for free! So it's been nice. We've been relaxing when it comes to food security. Which feels good, seeing as I didn't have any food stamps at first.
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