Isn't a grilled cheese with meat practically a patty melt?
Feeling isolated? You're not alone.
Join 20,000+ people who understand exactly how your day went. Whether you're newly diagnosed, self-identified, or supporting someone you love – this is a space where you don't have to explain yourself.
Join the Conversation → It's free, anonymous, and supportive.
As a member, you'll get:
You've found your people. Create your free account
I've literally never tried the CoM soup thing, but that sounds great. I need to. lolColby Jack, dipped in Tomato Soup or Cream of Mushroom Soup... Not much finer than that.
Right. Plus one cheese that has a nice nutty flavor and melts easily is Raclette. I will put it in mac 'n cheese with truffle oil.Don't forget some Swiss Cheese to as it melts faster, gives it all a "fondue" consistency....yum.![]()